This Marinated Green Bean Salad bursts with fresh flavors and bright summer colors. It’s the perfect chilled side salad, marinated for 4 hours to create a tangy and savory bowl of vegetables with grated parmesan. Enjoy this make-ahead cold green bean salad at parties, potlucks, barbecues, or a July 4th Cookout whenever you need a…
Vegetables
Find your recipes made with your favorite vegetables, such as Broccoli, Brussels Sprouts, Green Beans, and Carrots.
Succotash
This fresh and vibrant Succotash is a vegetable party in one pan! The classic American side dish, made with corn and plump lima beans, semi-sweet red onion, juicy bell pepper and cherry tomatoes, is an ideal vegetable dish to accompany an array of mains for Thanksgiving, other special occasions, or midweek family meals. Enjoy this…
Elote – Mexican Grilled Street Corn
When I think of Grilled Mexican Corn, or Elote, there’s no better way to describe it than a little taste of summer. To me, adding grilled corn to my cookouts is an official celebration of Cinco de Mayo, warmer weather, summer, pool parties, barbecues, and awesome grilled food! If you thought regular grilled corn on…
Mexican Cauliflower Rice
Mexican Cauliflower Rice makes a delicious alternative to Mexican rice. It has all the flavor of Mexican Rice but because it’s made with cauliflower it is a lighter side dish for your Mexican dinner. Whether you are serving this as a side for Taco Tuesday, or your Cinco De Mayo taco bar, or with Chicken…
Baked Acorn Squash Slices
Sweet and Spicy Baked Acorn Squash Slices are oven-roasted with pumpkin seeds (pepitas) and pomegranate seeds to make an impressive and festive Thanksgiving side dish for your holiday dinner. Covered in a sweet and spicy seasoning made with brown sugar, cinnamon, ginger, chili powder, paprika, and a hint of cayenne, this oven-roasted acorn squash recipe…
Instant Pot Green Bean Casserole
Save time and oven space by making the traditional Green Bean Casserole in the Instant Pot. It is easy, delicious, and frees up precious oven space when preparing for a holiday dinner. I can’t believe Thanksgiving is just over 2 weeks away! This year Thanksgiving is going to be quite different due to the pandemic….
Broccoli Salad
Broccoli Salad is a perfect cold summer salad when trying to beat the summer heat by chillin’ at a backyard barbecue, picnic, or potluck, or as a favorite holiday side dish at Thanksgiving dinner. Broccoli Salad with dried cranberries, or Craisins, bacon, cheddar, and gouda tastes amazing! Add in red onions and walnuts and cover…
Homemade Green Bean Casserole
This Homemade Green Bean Casserole, a traditional green bean casserole that is made from scratch with fresh green beans and a homemade mushroom sauce and topped with french fried onions, will be a hit with your family and friends on Thanksgiving. I have been told by some members of my family that it is not…
Zucchini Noodles With Pesto And Bacon
Fresh Zucchini Noodles with Pesto and Bacon make a light summer meal with the bold flavors of bacon and pasta. With only 4 ingredients, it cooks up in minutes! You’ll love the combination of pesto and bacon flavors! Zucchini noodles, or Zoodles as they are sometimes called, make a wonderful pasta substitute, and are also…
Maque Choux (A Cajun Corn Side Dish)
Maque Choux is a creamy, spicy Cajun side dish made of corn, onions, red and green bell peppers, garlic, heavy cream, and Cajun spices. Maque Choux is the second recipe in our Mardi Gras Menu for those of you who, like me, can’t make it to New Orleans for Mardi Gras. However, this Cajun side…
Instant Pot Corn On The Cob
Instant Pot Corn On The Cob is the easiest way to cook sweet summer corn on the cob. You may never boil or microwave corn on the cob again. I love my Instant Pot as you can tell from all my Instant Pot Recipes! It is great for summer vegetables like corn, as you see…
Fried Cabbage With Bacon
Fried Cabbage With Bacon, with tender cabbage and savory bacon, makes a quick and easy, super flavorful Southern side dish for any meal, especially for St. Patrick’s Day. Why You’ll Love This Fried Cabbage With Bacon Recipe While this is a perfect side dish for St Patrick’s Day, I serve Fried Cabbage With Bacon all year…
Instant Pot Acorn Squash
Instant Pot Acorn Squash, with only 5 ingredients, cooks in less than 25 minutes and makes a comforting sweetened Fall side dish that is perfect for Thanksgiving. Acorn squash is a wonderfully delicious winter squash, and when prepared with butter, brown sugar, and cinnamon, even the kids will like it. If you can’t get kids…
Mexican Cabbage Slaw
Mexican Cabbage Slaw, also called Fish Taco Slaw, is a cool, tangy cabbage slaw with a Mexican-spiced apple cider vinaigrette that can be served as a side dish or on top of fish tacos, pulled pork sandwiches, or salads. How Is Mexican Cabbage Slaw Different Than Cole Slaw? This is definitely not your ordinary KFC coleslaw….
Instant Pot Ham Green Beans And Potatoes
Instant Pot Ham Green Beans And Potatoes is a classic Southern side dish or one-pot meal, often slow cooked in a crockpot with a ham hock, but this short cut method uses chopped ham in an Instant Pot pressure cooker. It is a great way to use leftover ham from Easter or Thanksgiving. Ham Green Beans…
Cucumber Tomato Salad (with a Mexican Twist)
This Cucumber Tomato Salad with sliced cucumbers, fresh tomatoes, sliced red onions, in a red wine vinaigrette, includes a Mexican twist with the addition of crumbled cotija cheese, Mexican oregano, and chopped cilantro. It makes a truly delicious and refreshing summer salad! Why Is Cucumber Tomato Salad So Popular? In the summertime with barbecues and the hot…
Roasted Brussels Sprouts with Bacon and Balsamic
These Roasted Brussels Sprouts with Bacon and Balsamic will turn brussels sprouts haters into brussels sprouts lovers! Why? Because roasting the brussels sprouts with Bacon, onion, and a Balsamic Glaze adds incredible nutty, smoky flavor! I confess. For many years I was one of them. You know. One of THOSE people. One of THOSE brussels sprouts haters. So…
Southern Squash Casserole
Southern Squash Casserole is a comforting side dish casserole, often served during the holidays, with tender, cooked yellow squash, onions, sour cream, and cheddar cheese topped with crushed buttery crackers. Growing up this Southern Squash Casserole was the only way I would eat squash. We only had it on holidays or church potluck dinners. If…
Ramen Noodle Salad (with Broccoli Slaw)
This Ramen Noodle Salad is a make ahead cole slaw, made with broccoli slaw and ramen noodles, that is perfect for a side dish for a potluck, bbq, or picnic. We recently moved from Houston to San Antonio, Texas. And after this move, we have decided that we never ever want to move again! Ever! And as far as…
Stir Fry Zucchini Noodles
Stir Fry Zucchini Noodles, or zoodles, make a quick and easy low carb side dish that does not require a Spiralizer and is loaded with Asian-inspired flavor.
Apple Pomegranate Side Salad with Lime Garlic Vinaigrette
This easy and delicious Apple Pomegranate Side Salad with Lime Garlic Vinaigrette is a perfect side dish to complement your meal.
I love bold flavors, especially with the changing of the seasons, I love the big bold flavors of the Fall season. Yet since this is one of the busiest seasons I don’t always have time to fix a complete meal from scratch.
Fresh From Florida Produce
Right now the stores are full of Fresh From Florida produce, such as blueberries, tomatoes, sweet corn, watermelon, and fresh from Florida Seafood, which is great for outdoor picnics and barbecues this time of year.
Asiago Bruschetta Roasted Asparagus
Asiago Bruschetta Roasted Asparagus, with tomatoes, garlic, onions, and asiago cheese, makes a healthy gourmet side dish that can be on the table in 15 minutes and is perfect for brunch, or a weeknight or holiday dinner. Asiago Bruschetta Roasted Asparagus is actually my recipe to share with our family. I would love to make…
Lemon Asparagus Asiago Brown Rice
Lemon Asparagus Asiago Brown Rice glams up gluten free whole grain brown rice to make a delicious, elegant yet easy side dish for a quick weeknight meal or an impressive gourmet meal.