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Home » Creative Recipes » Cuisine » American » Asian BBQ Burger with Sriracha Mayo

Asian-Barbecue-Burgers-Sriracha-Mayo

Asian BBQ Burger with Sriracha Mayo

BY: Michele
PUBLISHED: Feb 21, 2014
UPDATED: Oct 1, 2023
4 Reviews / 5 Average
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Asian-Barbecue-Burgers-Sriracha-Mayo

Asian BBQ Burgers with Sriracha Mayo made for a delicious dinner last night.  Mr. Flavor Mosaic could probably live on burgers every night. These Asian-inspired burgers received rave reviews from the hubs. Although he thought I could have made them spicier, to me they were spiced just right.

What makes these burgers Asian burgers?  Hoisin Sauce.  It can be found in the international isle of most grocery stores or in a local asian market, or online here.  I love Hoisin sauce. It is kind of like a chinese barbecue sauce.  It is thick, slightly sweet, with additional spices.  I like to combine it with Sriracha to spice it up a little resulting in a sweet and spicy flavor.

In addition to the hoisin sauce and Sriracha, I add garlic powder, ginger, black pepper, crushed red pepper flakes, sesame oil, and chopped green onions.  Then I like to add a slice of cheese. I had colby – pepper jack slices in the fridge.  But you could add any cheese you like.

When I have made them previously I liked to top the burgers with Mann’s broccoli cole slaw mix.  Here is a photo of a previous time I made these and topped them with the broccoli slaw.

Asian BBQ Burger topped with Broccoli Slaw

However, this time I dressed the burgers with Sriracha Mayonnaise.  How do you make it?  Simple.  Just mix some Sriracha with the mayonnaise and you have Sriracha Mayonnaise.  Phew!  Now I am exhausted from that high level of effort and difficulty! Not! 🙂  I have to thank my fellow AllRecipes Allstar, Jan, for recommending serving the burgers with Sriracha mayonnaise.  She had tried my original recipe published on AllRecipes.com.

If you want to make hamburger buns instead of buying them, try this light, fluffy Homemade Burger Buns recipe from Life Tastes Good to go with these Asian BBQ Burgers.

Make these burgers and let me know how you like to dress your burger?  Lettuce, tomato, cheese, sriracha mayo, slaw….the possibilities are endless.

If you like this recipe, be sure and check out my Smash Burger Tacos!

Recipe

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5 from 4 votes

Asian BBQ Burger with Sriracha Mayo

Asian BBQ Burger with Sriracha Mayo is seasoned with Asian flavors, including Hoisin sauce, which is like a Chinese BBQ sauce, and topped with Sriracha Mayo.
Course Burgers, Main Dish
Cuisine American, Asian
Keyword Asian BBQ Burger, Asian Burger
Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
Servings 4
Calories 261kcal
Author Michele @ Flavor Mosaic

Ingredients

  • 1 pound ground beef
  • 1/4 cup chopped green onion
  • 2 tablespoons hoisin sauce
  • 1 tablespoon Asian-style Sriracha chile-garlic sauce adjust to taste
  • 1 teaspoon Asian toasted sesame oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon red pepper flakes or to taste
  • 1/4 teaspoon ground ginger
  • salt and ground black pepper to taste
  • 1/4 cup mayonnaise
  • 1 tablespoon Sriracha or adjust to taste
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Instructions 

  • Preheat grill for medium heat and lightly oil the grate.
  • Mix ground beef, green onion, hoisin sauce, Sriracha sauce, sesame oil, garlic powder, red pepper flakes, ginger, salt, and black pepper together in a bowl until thoroughly combined. Divide meat mixture into quarters; form each portion into a patty.
  • Grill on the preheated grill until meat is browned and no longer pink inside, about 10 minutes per side.
  • Meanwhile, in a small bowl stir together the mayonnaise and the Sriracha. Spread about 1 tablespoon of the Sriracha mayonnaise on each burger bun.
  • Dress the burger with your choice of toppings: lettuce, tomatoes, cheese, slaw, etc.

Nutrition

Calories: 261kcal | Carbohydrates: 6g | Protein: 23g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 76mg | Sodium: 498mg | Potassium: 391mg | Fiber: 1g | Sugar: 3g | Vitamin A: 136IU | Vitamin C: 6mg | Calcium: 21mg | Iron: 3mg

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If you like this burger, try these Guacamole Cilantro Lime Cheeseburgers from my friend, Marion, of Life Tastes Good.

Filed Under: 30-Minutes-or-Less, American, Asian, Beef, Chinese New Year, Comfort Food, Dinner in Under 30 Minutes, Dinner Recipes, Father's Day, Featured Photos, Game Day, Grill, July 4th, Lunch, Mann's, Memorial Day, Quick and Easy, Spicy, Weeknight Tagged With: ground beef

DISCLOSURE: Flavor Mosaic is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. Please note: This blog may contain affiliate links to products I use and love. I earn a small commission, at no extra cost to you, to help with blog expenses when you make a purchase through an affiliate link. Thank you for your support!

Reader Interactions

Michele F - Owner / Founder / Creator / Blogger at Flavor Mosaic
Michele

Hi, I’m Michele Feuerborn, wife, and dog Mom, with 20+ years experience as a home cook. I’m the Founder of Flavor Mosaic, as well as the author and content creator. I share fast, easy, flavorful recipes with bold flavors, featuring Instant Pot and Air Fryer recipes and Italian, Southern and Mexican cuisines.  Contact: [email protected].

Comments

  1. Renee'sKitchenAdventures says

    February 21, 2014 at 9:58 am

    oh my, like I died and went to heaven!

    Reply
  2. Jen @ Yummy Healthy Easy says

    February 21, 2014 at 11:16 pm

    This looks more than amazing!!!! I’m pinning and trying, for sure! Thanks for such a great recipe!

    Reply
  3. Renee @ Awesome on $20 says

    March 8, 2014 at 11:08 pm

    These look delicious. Since we’re able to grill year round here, we’re always looking for a new burger recipes. I can’t wait to try this one.

    Reply
  4. Kristin @ Dizzy Busy and Hungry! says

    March 13, 2014 at 7:25 pm

    Wow, this burger looks amazing! Stopping by to let you know that you will be featured on #GetHimFed Friday this week. I hope you will stop by and link up again!

    Reply
    • Michele says

      March 13, 2014 at 9:26 pm

      Thank you Kristin for featuring my burger. That’s fantastic! Thanks for having such a wonderful link party. I will be linking up again.

      Reply
  5. metabolic cooking diet says

    October 15, 2016 at 3:20 am

    Hi Michele, this is great burger come from flavormosaic, i very love to read your blog and make new recipe. Thank for sharing this

    Reply
  6. Jack says

    March 17, 2017 at 5:26 am

    I also Like this Burger and Its ingredient was Truly Genuine thank you so much for this.

    Reply
  7. belue says

    September 23, 2017 at 4:11 am

    This looks delicious this burger looks amazing

    Reply
  8. Dell Support says

    November 15, 2017 at 11:06 pm

    These look delicious. Since we’re able to grill year round here, we’re always looking for new burger recipes. I can’t wait to try this one.

    Reply
  9. leetop2017 says

    August 1, 2022 at 2:46 am

    This looks so fresh and delicious! I love finding new food, thank you!

    Reply
5 from 4 votes (3 ratings without comment)

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Hi, I’m Michele, a home cook with 20+ years experience. I created Flavor Mosaic as a place to share our favorite fast, easy, and flavorful creative recipes with bold flavors, including Southern, Mexican, Tex-Mex, and Instant Pot recipes.
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