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Home » Creative Recipes » Main Dishes » Turkey » Mexican Turkey Garbanzo Bean Salad

Turkey Avocado Cucumber Chickpea Salad

Mexican Turkey Garbanzo Bean Salad

BY: Michele
PUBLISHED: Jan 17, 2019
UPDATED: Jul 1, 2019
1 Review / 5 Average
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This Mexican Turkey Garbanzo Bean Salad, or Chickpea Salad, with a Cilantro Lime Vinaigrette, is fresh, vibrant, colorful and healthy, and a delicious way to keep those new year's resolutions!

This Mexican Turkey Garbanzo Bean Salad, or Chickpea Salad, with a Cilantro Lime Vinaigrette Dressing, is fresh, vibrant, colorful and healthy, and a delicious way to keep those new year’s resolutions!

Turkey Avocado Cucumber Chickpea Salad

This Mexican Turkey Garbanzo Bean Salad recipe is sponsored by Honeysuckle White. Thank you for supporting the brands that make Flavor Mosaic possible!

It has been 2 weeks! How are you doing with those new year’s resolutions? Have you run through all your salad recipes and healthy recipes and hit a brick wall?

Are you ready for some new, fresh recipe ideas? You will be happy to know that I partnered with Honeysuckle White and Shady Brook Farms to bring you some fresh, new recipe ideas. You will love this Mexican Turkey Garbanzo Bean Salad made with Honeysuckle White®’s Ready to Season Turkey Breast Strips. It is filled with protein to keep you full and satisfied and filled with flavor to keep your taste buds happy!

Honeysuckle White®’s Ready to Season Turkey Breast Strips are pre-cut and ready for you to season with your favorite seasonings, such as Taco Seasoning, or my easy Fajita Seasoning. They are so quick and easy to prepare whether on top of the stove, in a skillet, on the grill, or in the oven that they can be the center of any 30-minute meal. 

Another reason I love Honeysuckle White®’s Ready to Season Turkey Breast Strips is that they have no artificial ingredients and are minimally processed. This means I can feel good about serving these to my family.

Turkey Avocado Cucumber Chickpea Salad

Ingredients Required

This Mexican Turkey Garbanzo Bean Salad, with Cilantro Lime Vinaigrette, is loaded with high protein from both the Honeysuckle White Ready To Season Turkey Breast Strip. In addition, it is full of fresh, healthy beans and vegetables.

Scroll down to the printable recipe card at the bottom of the post for the specific amounts of each ingredient.

Mexican Turkey Garbanzo Bean Salad

  • Honeysuckle White® Ready to Season Turkey Breast Strips
  • Taco Seasoning (either store-bought or homemade)
  • Garbanzo beans
  • Cucumber
  • Carrots
  • Avocado
  • Cilantro
  • Queso Fresco

Cilantro Lime Vinaigrette Dressing

  • Olive oil
  • Lime juice
  • Sugar
  • Apple cider vinegar
  • Cilantro
  • Garlic
  • Mexican oregano
  • Salt and pepper

Turkey Avocado Cucumber Chickpea Salad

How To Make Mexican Turkey Garbanzo Bean Salad

Scroll down to the printable recipe card at the bottom of the post for detailed instructions and specific amounts of each ingredient.

  • Place the Honeysuckle White Ready To Season Turkey Breast Strips in a flat bottomed dish or bowl.
  • Sprinkle salt, pepper, and taco seasoning over all sides of the turkey.

Turkey Avocado Cucumber Chickpea Salad

Add oil to a skillet over medium heat on top of the stove and cook the turkey for about 5 minutes.

Turkey Avocado Cucumber Chickpea Salad

In a large bowl combine the rinsed and drained garbanzo beans, chopped cucumbers, chopped carrots, avocado bites, and cilantro in a bowl.

Turkey Avocado Cucumber Chickpea Salad

Add the cooked turkey on top. Drizzle the Mexican Turkey Garbanzo Bean Salad with the Cilantro Lime Vinaigrette. 

Sprinkle with queso fresco cheese.

How To Make The Cilantro Lime Vinaigrette

In a bowl or jar, whisk together the olive oil, lime juice, sugar, apple cider vinegar, cilantro, garlic, salt, pepper, and Mexican oregano.

Drizzle the Cilantro Lime Vinaigrette over the Mexican Turkey Garbanzo Bean Salad.

Turkey Avocado Cucumber Chickpea Salad

Honeysuckle White and sister brand Shady Brook Farms are the only major national turkey brands to exclusively provide family farm-raised turkeys to their customers! The turkeys are raised by more than 700 independent family farmers without any growth-promoting antibiotics or added hormones or steroids.

I visited a turkey farm a couple of years ago, and loved it! I saw first-hand how much care and effort went in to raising the turkeys and providing quality food to their families and our families. 

To find out where you can get Honeysuckle White®’s Ready to Season Turkey Breast Strips near you, click here.

Turkey Avocado Cucumber Chickpea Salad

For more turkey recipes, visit Honeysuckle White or Shady Brook Farms websites and check out my other turkey recipes.

Easy Turkey Fajitas – Easy Turkey Fajitas, made with Honeysuckle White Ready To Season Turkey Breast Strips, make a delicious, healthy Mexican dinner that can be on the table in 30 minutes. 

Pesto Baked Italian Turkey Meatballs – These Pesto Baked Italian Turkey Meatballs, made with only 4 ingredients, including Honeysuckle® Cheese-Stuffed Italian Turkey Meatballs, prepared pesto sauce, tomatoes, and shredded mozzarella, make weeknight dinner easy, delicious and wholesome!

Easy Brown Sugar Glazed Turkey Meatloaf – Easy Brown Sugar Glazed Turkey Meatloaf is an easy wholesome, and delicious turkey meatloaf, made with Honeysuckle White Homestyle Turkey Meatloaf, with a tangy, sweet and spicy Brown Sugar glaze on top.

Other Garbanzo Bean Recipes

Greek Chickpea Salad – by A Cedar Spoon

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5 from 1 vote

Mexican Turkey Garbanzo Bean Salad

This Mexican Turkey Garbanzo Bean Salad, or Chickpea Salad, with a Cilantro Lime Vinaigrette dressing, is fresh, vibrant, colorful and healthy, and a delicious way to keep those new year’s resolutions!
Course Salad
Cuisine Mexican
Keyword Chickpea Salad, Cilantro Lime Dressing, Cilantro Lime Vinaigrette, Garbanzo Bean Salad, Mexican Turkey, Mexican Turkey Garbanzo Bean Salad, Turkey Salad
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 6
Calories 356kcal
Author Michele @ Flavor Mosaic

Ingredients

Mexican Turkey Garbanzo Bean Salad

  • 1 16-ounce package Honeysuckle White® Ready to Season Turkey Breast Strips
  • 1-1/2 Tablespoons taco seasoning (either store bought or homemade)
  • Salt and pepper to taste
  • 1 Tablespoon olive oil
  • 2 15-ounce cans garbanzo beans, drained
  • 2 cucumbers, chopped
  • 8 baby carrots, chopped
  • 2 avocados, peeled, pitted, and chopped
  • 1/2 cup queso fresco, crumbled
  • 1/4 cup fresh cilantro, chopped

Cilantro Lime Vinaigrette Dressing

  • 1/4 cup olive oil
  • 2 Tablespoons lime juice
  • 2 Tablespoons honey
  • 1 Tablespoon apple cider vinegar
  • 1 teaspoon minced garlic (1 clove)
  • 1/2 teaspoon Mexican oregano
  • Salt and pepper to taste
  • 2 Tablespoons chopped cilantro
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Instructions 

Mexican Turkey Garbanzo Bean Salad

  • Place the Honeysuckle White Ready To Season Turkey Breast Strips in a flat bottomed dish or bowl.
  • Sprinkle salt, pepper, and taco seasoning over all sides of the turkey.
  • Add oil to a skillet over medium heat on top of the stove and cook the turkey for about 5 minutes.
  • In a large bowl combine the rinsed and drained garbanzo beans, chopped cucumbers, chopped carrots, avocado bites, and cilantro in a bowl.
  • Add the cooked turkey on top. Drizzle the Mexican Turkey Garbanzo Bean Salad with the Cilantro Lime Vinaigrette.
  • Sprinkle with queso fresco cheese.

Cilantro Lime Vinaigrette Dressing

  • In a bowl whisk together the olive oil, lime juice, sugar, apple cider vinegar, cilantro, garlic, salt, pepper, and Mexican oregano.
  • Drizzle the Cilantro Lime Vinaigrette over the Mexican Turkey Garbanzo Bean Salad.

Nutrition

Calories: 356kcal | Carbohydrates: 16g | Protein: 20g | Fat: 25g | Saturated Fat: 4g | Cholesterol: 47mg | Sodium: 267mg | Potassium: 688mg | Fiber: 5g | Sugar: 8g | Vitamin A: 2180IU | Vitamin C: 12mg | Calcium: 97mg | Iron: 1.2mg
 

Filed Under: Cinco De Mayo, Main Dishes, Mexican, Turkey Tagged With: Chickpea Salad, Cilantro Lime, Cilantro Lime Dressing, Cilantro Lime Vinaigrette, Garbanzo Bean Salad, Garbanzo Beans, healthy, Mexican, Mexican Turkey Garbanzo Bean Salad, turkey, Turkey Salad

DISCLOSURE: Flavor Mosaic is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. Please note: This blog may contain affiliate links to products I use and love. I earn a small commission, at no extra cost to you, to help with blog expenses when you make a purchase through an affiliate link. Thank you for your support!

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Michele F - Owner / Founder / Creator / Blogger at Flavor Mosaic
Michele

Hi, I’m Michele Feuerborn, wife, and dog Mom, with 20+ years experience as a home cook. I’m the Founder of Flavor Mosaic, as well as the author, recipe developer, and photographer. I share fast, easy, flavorful recipes with bold flavors, featuring Instant Pot recipes and Southern and Mexican cuisines.

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About Me

Hi, I’m Michele, a home cook with 20+ years experience. I created Flavor Mosaic as a place to share our favorite fast, easy, and flavorful creative recipes with bold flavors, including Southern, Mexican, Tex-Mex, and Instant Pot recipes. Read More…

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