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Home » Creative Recipes » Recipe Attributes » 5-Ingredients or less » Chocolate Mint Bark

Chocolate Mint Bark

Chocolate Mint Bark

BY: Michele
PUBLISHED: Dec 2, 2014
UPDATED: Apr 26, 2025
1 Review / 5 Average
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Chocolate Mint Bark is a super quick and easy Christmas treat that will be welcomed on any Christmas baking list.

Chocolate Mint Bark

My taste tester, Mr. Flavor Mosaic, gave these 2 thumbs up. You know those chocolate chips they have at the grocery store for the holiday season? The ones that have some chocolate chips and green mint chips? Those are the chips you need for these recipes.

Chocolate Mint Bark

In addition to the chocolate and mint chips, you will need a cookie sheet and parchment paper…and a butter knife. That is it. It is so easy it is almost embarrassing.

Yet even though it is as easy as it gets, it makes people very happy. It is extremely popular, which makes it one of the best recipes there is. Easy and popular.  You are certain to put smiles on the faces of your family, friends and guests.

For which party will you make this Chocolate Mint Bark?

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Recipe

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5 from 1 vote

Chocolate Mint Bark

Chocolate Mint Bark is a super quick and easy Christmas treat that will be welcomed on any Christmas baking list. 
Course Candy, Dessert
Cuisine American
Keyword Chocolate Mint Bark
Prep Time 5 minutes minutes
Cook Time 3 minutes minutes
Total Time 8 minutes minutes
Servings 8
Calories 213kcal
Author Michele @ Flavor Mosaic

Ingredients

  • 1 bag chocolate mint chips mixed chocolate chips and mint chips
  • 1 cookie sheet
  • parchment paper
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Instructions 

  • Preheat oven to 325 degrees F.
  • Place the parchment paper on the cookie sheet
  • Spread the chocolate chips and mint chips evenly in one layer on the parchment paper.
  • Bake in the preheated oven for 1 to 3 minutes until the chips are shiny. They will still retain their shape.
  • Remove from oven.
  • Using a knife, swirl the chips to make a chocolate and green swirl.
  • Refrigerate for 2 hours.
  • Break into pieces when ready to serve.

Nutrition

Calories: 213kcal | Carbohydrates: 29g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 6mg | Sodium: 29mg | Fiber: 1g | Sugar: 27g | Vitamin A: 95IU | Vitamin C: 1mg | Calcium: 49mg | Iron: 1mg

 

Filed Under: 5-Ingredients or less, American, Bake, BAKER'S, Bars / Brownies, Budget-friendly, Chocolate, Christmas, Desserts, St Patrick's Day Tagged With: bark, candy, chocolate chips, mint chips

DISCLOSURE: Flavor Mosaic is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. Please note: This blog may contain affiliate links to products I use and love. I earn a small commission, at no extra cost to you, to help with blog expenses when you make a purchase through an affiliate link. Thank you for your support!

Reader Interactions

Michele F - Owner / Founder / Creator / Blogger at Flavor Mosaic
Michele

Hi, I’m Michele Feuerborn, wife, and dog Mom, with 20+ years experience as a home cook. I’m the Founder of Flavor Mosaic, as well as the author and content creator. I share fast, easy, flavorful recipes with bold flavors, featuring Instant Pot and Air Fryer recipes and Italian, Southern and Mexican cuisines.  Contact: [email protected].

Comments

  1. Marion@Life Tastes Good says

    December 2, 2014 at 4:47 pm

    It looks so festive! I bet it would make a great gift too!

    Reply
  2. Jen says

    December 2, 2014 at 10:19 pm

    I love “embarrassingly” easy recipes! This looks so festive and such a perfect gift!!!!

    Reply
  3. Rachael says

    December 3, 2014 at 12:25 pm

    This mint bark looks awesome. I love buying bark at Christmas time, but I think I need to make my own!

    Reply
5 from 1 vote (1 rating without comment)

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Michele F - Owner / Founder / Creator / Blogger at Flavor Mosaic

Hi, I’m Michele, a home cook with 20+ years experience. I created Flavor Mosaic as a place to share our favorite fast, easy, and flavorful creative recipes with bold flavors, including Southern, Mexican, Tex-Mex, and Instant Pot recipes.
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