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+ servings

Cajun Blackened Catfish Recipe

Cajun Blackened Catfish is a quick and easy, healthy, delicious, spicy Cajun seafood dish that makes an excellent weeknight supper or Mardi Gras party dish
Course Main Dishes, Seafood
Cuisine Cajun
Keyword Blackened Catfish, Cajun Catfish
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 61kcal



  • Sprinkle catfish with the Cajun Blackening Seasoning.
  • Heat oil in a large skillet over medium-high heat.
  • When the pan is hot, add the catfish and cook for about 5 minutes.
  • Turn each fillet and cook for about 5 minutes more.
  • If cooking larger fillets, cooking time may take a little longer.
  • Squeeze lemon on the Cajun Blackened Catfish just before serving.


Calories: 61kcal | Fat: 7g