Cheesy Chorizo Jalapeno Mexican Dip

Cheesy Chorizo Jalapeno Mexican Dip is a spicy queso dip made with chorizo, onions, jalapenos, and Mexican cheese that is perfect for parties and holiday entertaining!

Course Appetizer

Cuisine Mexican

Keyword Cheesy Chorizo Jalapeno Mexican Dip, Cheesy Dip, Mexican Dip, Queso, Queso Dip

Prep Time 15

Cook Time 7

Total Time 22

Servings

Calories 181kcal

Author Michele @ Flavor Mosaic

Ingredients

4-1/2 ounces Cacique® Ranchero® Pork Chorizo, (half of a package)
1/2 onion , diced
1 - 2 jalapenos , diced
4 ounces Cacique® Oaxaca Part-Skim Milk Cheese (half of a package)
4 ounces Cacique® Manchego Part-Skim Milk Cheese (half of a package)
2 dollops Cacique® Spicy Jalapeno Mexican Style Sour Cream

Instructions

Cook the chorizo per the package instructions.
Add the chopped onion and jalapeno and cook with the chorizo.
Drain the Ranchero® chorizo.
Add the shredded Cacique® Oaxaca and Manchego cheeses and stir until the cheeses melt.
Squeeze in a dollop of the Cacique® Spicy Jalapeno Mexican Style Sour Cream and stir. This makes the dip extra rich and creamy.
If desired, garnish the Cheesy Chorizo Jalapeno Mexican Dip with additional sour cream, chopped tomatoes, and chopped cilantro. (Optional)
Then serve the Cheesy Chorizo Jalapeno Mexican Dip hot!

Notes

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