Jalapeño Popper Lasagna Rolls

Jalapeño Popper Lasagna Rolls are a combination of two favorites: jalapeño popper appetizers and traditional lasagna rolls. Lasagna noodles are rolled up with cream cheese, bacon, cheese, and jalapeños inside to make a spicy, cheesy appetizer or tapas.

Course Appetizer

Cuisine American, Italian

Keyword Jalapeno Popper Lasagna Rolls

Prep Time 20

Cook Time 25

Total Time 45

Servings

Calories 183kcal

Author Michele @ Flavor Mosaic

Ingredients

6 lasagna noodles cooked and drained
1 8 ounce package cream cheese, softened
6 jalapenos seeded and diced
8 slices bacon cooked and chopped
1 cup shredded cheddar cheese
1 cup marinara sauce
1 cup shredded mozzarella

Instructions

Preheat oven to 325 degrees F.
Pat dry the lasagna noodles. Cut lasagna noodles in half lengthwise.
Spread cream cheese over the lasagna noodles.
Sprinkle diced jalapeños over the cream cheese.
Sprinkle bacon bits and shredded cheddar cheese over the top.
Roll each lasagna noodle.
Spoon marinara sauce over the top of each lasagna roll.
Sprinkle mozzarella over the top.
Bake in a preheated oven for about 25 minutes.

Nutrition