Berry Chocolate Mocha Mousse Dessert is a delicious layering of dark chocolate brownie base topped with a creamy chocolate mocha mousse layer and a sweet, tart cranberry mousse layer.
Garnish with whipped creamfresh cranberries or shaved chocolate.
Instructions
Make the brownies as directed. Set aside to cool.
In a large bowl stir together the chocolate pudding mix, coffee, milk and whipped topping. Cover and refrigerate.
Make the cranberry sauce as directed.
In another bowl stir together the cranberry sauce with the whipped topping. Cover and refrigerate.
To assemble, spoon the chocolate mocha mousse mixture in a thin layer on top of the brownies. Next spoon the cranberry mouse on top of the chocolate mocha mousse. Cover and refrigerate for four hours or overnight.
Cut into squares and garnish with your favorite toppings, such as whipped cream, cranberries, or shaved chocolate.