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Peppermint White Hot Chocolate
Peppermint White Hot Chocolate, topped with whipped cream and crushed peppermint candy, is sweet, minty, and comforting and makes a wonderful holiday hot chocolate.
Course Drinks
Cuisine American
Keyword Peppermint White Hot Chocolate
Prep Time 5 minutes minutes
Cook Time 5 minutes minutes
Total Time 10 minutes minutes
Servings 4
Calories 317 kcal
4 cups milk 2/3 cup white chocolate chips 1 teaspoon peppermint extract 4 packets SPLENDA® Naturals Stevia Sweetener (or 4 teaspoons sugar) Garnish: Refrigerated whipped topping Crushed peppermints
In a medium saucepan over medium-high heat, bring milk to a boil. Stir continuously.
Stir in white chocolate chips and stir until melted.
Add in peppermint extract and SPLENDA® Naturals Stevia Sweetener.
Serve hot.
Garnish with whipped topping and crushed peppermints.
Calories: 317 kcal | Carbohydrates: 31 g | Protein: 9 g | Fat: 18 g | Saturated Fat: 10 g | Cholesterol: 31 mg | Sodium: 132 mg | Potassium: 408 mg | Sugar: 31 g | Vitamin A: 395 IU | Calcium: 335 mg | Iron: 1 mg