Print
Oven Roasted Asparagus
Oven Roasted Asparagus is a quick and easy, yet elegant, healthy, gourmet side dish, sure to please all your family and guests.
Course Side Dish, Vegetable
Cuisine American, Italian, Mediterranean
Keyword Asparagus, Oven Roasted Asparagus
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 4
Calories 114kcal
Preheat oven to 350 F.
In a large baking dish mix all ingredients together. Toss asparagus to ensure that is is evenly covered with the olive oil and seasonings.
Bake in a preheated oven for 15 minutes. Remove from oven.
Grate fresh parmesan cheese before serving.
Calories: 114kcal | Carbohydrates: 5g | Protein: 5g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 98mg | Potassium: 229mg | Fiber: 2g | Sugar: 2g | Vitamin A: 911IU | Vitamin C: 7mg | Calcium: 99mg | Iron: 2mg