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Candied Peppered Bacon

Candied Peppered Bacon is a sweet and savory baked bacon that can be used in salads, vegetables, casseroles, pasta dishes, pizzas, and even desserts.
Course Appetizers, Side Dish
Cuisine American
Keyword Candied Bacon, Candied Peppered Bacon
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6
Calories 127kcal
Author Michele @ Flavor Mosaic

Ingredients

Instructions

  • Preheat oven to 400 degrees F.
  • Cover a baking sheet with foil.
  • In a large plastic zip top bag, add brown sugar and pepper.
  • Add 1 slice of bacon at a time in the bag. Toss to coat evenly. Place bacon on foil covered baking sheet. Repeat for each slice of bacon.
  • Bake at 400 degrees for about 12 to 15 minutes. Time may vary depending on the thickness of the bacon.

Nutrition

Calories: 127kcal | Carbohydrates: 9g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 148mg | Potassium: 56mg | Sugar: 9g | Calcium: 8mg | Iron: 1mg