Cajun Honey Jalapeño Slaw

Cajun Honey Jalapeño Slaw is a light and refreshing vinegar-based cole slaw, with no mayonnaise, but sweetened with honey, and spiced with cajun seasoning, worcestershire, and hot sauce.
Course Side Dish, Slaw
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 - 6
Author Michele @ Flavor Mosaic


  • 1/3 cup olive oil
  • 1/3 cup red wine vinegar
  • 3 Tablespoons honey
  • 1 teaspoon Cajun Seasoning try the Cajun Blackening Seasoning Mix
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon hot pepper sauce
  • 1 package of cole slaw mix or broccoli slaw mix
  • 1 jalapeño minced
  • 1/8 teaspoon freshly ground black pepper and salt to taste


  1. Whisk first six ingredients in a bowl in a large bowl to make a vinaigrette. Add the cole slaw package to the vinaigrette. Add the minced jalapeño, and add salt and pepper to taste. Toss until combined. Refrigerate until ready to serve.