This tasty Baked Chicken Creole dinner, with chicken, tomatoes, onions, bell peppers, celery, and garlic, is baked in an oven bag for a one dish wonder. Mr. Flavor Mosaic and I have an agreement on dividing up work in the kitchen. I cook and he cleans. I think I definitely have the better end of this deal. (Shhh! Don’t tell him I said that.) Anyway, since he has the dirty dishes duty, he often requests that I make one pot meals to reduce clean up. […]
