Blueberry Crumb Bars, made with fresh or frozen blueberries, with a buttery crumb topping, are a perfect dessert for a summer potluck, picnic, cookout, etc. With fresh blueberries that I needed to use up, I went searching for a recipe that was delicious but also easy to make and take to a party or potluck….
Cooking Method
Flavor Mosaic recipes organized by their cooking method, such as baked, fried, grilled, etc.
Bang Bang Chicken with Quinoa
Bang Bang Chicken with Quinoa is a quick and easy stir fry with a Bang Bang sauce, like that of Bonefish Grill, with Sriracha, Sweet Thai Chili Sauce, mayonnaise and other ingredients served over gluten-free quinoa. My blogging friend, Shelby, is on vacation this week, and she graciously allowed me to write a guest post…
Tex-Mex Mini Meatloaves
Tex-Mex Mini Meatloaves are delicious, quick and easy, single-serving meatloaves that you can make either on the grill or in the oven, and have dinner on the table in less than 30 minutes. No boring meatloaf here. These babies have an added Tex-Mex kick of taco seasoning, crushed tortilla chips, diced tomatoes and chilies, corn,…
Salsa Chicken
Salsa Chicken is about the easiest chicken dish you will ever see. It is amazing that it can be so delicious with so few ingredients, and so little work. For this recipe I used boneless, skinless, chicken thighs because they retain moisture better than chicken breasts when baking. However, boneless skinless chicken breasts would work…
Oven Roasted Garlic Herb Parmesan Potatoes
Oven Roasted Garlic Herb Parmesan Potatoes…..just the name alone makes me hungry. Imagine buttery potatoes coated with olive oil, garlic, herbs de provence, and freshly grated parmesan cheese. MMMMM! I love potatoes pretty much any way you can fix them….mashed, baked, fried, but roasting especially brings out such a wonderful, earthy flavor to the potatoes,…
Cinco De Mayo Fiesta Menu
I’m sharing a fantastic Cinco de Mayo Fiesta Menu that includes a round up of Mexican inspired recipes that are perfect for your Cinco de Mayo Mexican Fiesta celebration or for any party or get-together! What is even better is that most are flavorful, spicy, and delicious without all the fat and calories! Let’s hear…
Chicken Fajita Quesadillas with Pico De Gallo Salsa
Chicken Fajita Quesadillas with Pico De Gallo Salsa are oohey gooey cheesy, spicy, colorful and amazing! They are kind of like a Mexican or Tex-Mex version of a grilled cheese sandwich, except with flour tortillas instead of bread and with spicy pico de gallo and chicken in addition to the cheese. Since I had made…
Pork Loin with Dijon Cream Sauce and Cornichons
Pork Loin with Dijon Cream Sauce and Cornichons is the main course in a Progressive Easter Dinner with some of my favorite blogging friends and Maille® Mustard. This Progressive Easter Dinner not only includes an easy, elegant, mouthwatering Easter Dinner menu, but also an extra special giveaway by our friends from Maille® Mustard and Revol that includes…
Mini Veggie Quiche Muffins
Mini Veggie Quiche Muffins are delicious, quick and easy, healthy, portable, portion-controlled breakfasts that can go with you anywhere. In addition, you can make them ahead of time and pop them in the microwave for 30 seconds for a quick, healthy, on the go breakfast now or freeze them for later. You can easy customize…
Pan Seared Herb Roasted Chicken Thighs
This easy two step cooking method for the Pan Seared Herb Roasted Chicken Thighs results in tender, juicy, flavorful chicken with crispy, golden skin every time. Many of my recipes call for lots of seasoning, or spicy seasonings, such as my Cajun Blackened Chicken recipe. However, some members of my extended family prefer less…
Glazed Lemon Blueberry Pound Cake
This Glazed Lemon Blueberry Pound Cake is a moist, luscious, buttery, lemon pound cake made with beautiful fresh blueberries throughout and glazed with a sweet, tangy lemon icing. It is similar to the Iced Lemon Pound Cake found at Starbucks but with the addition of fresh blueberries. If you love the Iced Lemon Pound Cake…
Garlic Parmesan Orzo Primavera
Garlic Parmesan Orzo Primavera is an adaptation of the popular recipe, Garlic Parmesan Orzo with Fresh Veggies, by Marion of Life Tastes Good, one of my favorite bloggers. In addition to garlic and parmesan, my recipe has asparagus, peas, carrots, red bell peppers, and of course, orzo pasta. I have to be honest. Until last…
Easy Nutella Chocolate Chip Cookies
These Easy Nutella Chocolate Chip Cookies are delicious and could not be any easier to make. You only need 5 ingredients and in 15-minutes you can have warm fudgy, chocolate chip cookies hot out of the oven! You can’t get any better than that. Last week we had a crisis in the Flavor Mosaic house….
Hot Cheesy 7 Layer Dip
This Hot Cheesy 7-Layer Dip is the perfect tailgating recipe for any game day, especially when you make it in the Gourmet Grillware Casserole / Baker dish by Wilton Armetale. We are gearing up for March Madness. Mr. Flavor Mosaic always like to tease me and tell me there are 250 basketball games on this…
Mexican Quinoa
Mexican Quinoa is a healthy, high protein, gluten-free alternative to your favorite Spanish rice or Mexican rice dish, but it tastes just as delicious.
Cajun Blackened Chicken
Cajun Blackened Chicken is a delicious, spicy, quick and easy chicken dish that is a perfect recipe for Mardi Gras or anytime you want a quick, easy, and delicious dinner. I first had blackened chicken and redfish while we were on vacation in New Orleans! One bite and I was hooked. I knew I had…
Lightened Up Streusel Filled Coffee Cake
Lightened Up Streusel Filled Coffee Cake from Renee’s Kitchen Adventures was the answer to my quest for a delicious light and moist coffee cake that did not break the calorie bank. I love Renee’s blog not only because her recipes taste fantastic, but also because she includes all the nutrition and Weight Watcher Points with…
Creole Green Beans
Creole Green Beans are savory and spicy and delicious with bacon, onions, tomatoes, chilies, and cajun seasoning and make a perfect Cajun Side Dish for Mardi Gras or any time. Creole Green Beans make a perfect side dish to any Mardi Gras celebration meal. Since there is likely a 100% chance I won’t be making…
Coconut Fudge Swirl Cake
Coconut Fudge Swirl Cake is decadently delicious. It is a rich, sweet, moist, chocolately, coconuty cake. I started with a good base vanilla cake batter substituting coconut extract instead of vanilla. But then I swirled spoonfuls of Nutella Hazelnut Spread throughout the cake batter. It is topped with a cream cheese frosting with coconut extract and…
Asian BBQ Burger with Sriracha Mayo
Asian BBQ Burgers with Sriracha Mayo made for a delicious dinner last night. Mr. Flavor Mosaic could probably live on burgers every night. These Asian-inspired burgers received rave reviews from the hubs. Although he thought I could have made them spicier, to me they were spiced just right. What makes these burgers Asian burgers? Hoisin…
Baked Ziti
Baked Ziti is one of my favorite comfort foods. It tastes amazing, especially the next day. It is an excellent dish to make in advance and freeze or eat immediately. Better yet, make two batches and eat one and freeze the other for later. Rich, flavorful marinara sauce coats the ziti pasta (or in this…
Hasselback Potatoes
These Hasselback Potatoes make an easy, delicious and gourmet side dish whenever you want to impress that special someone, or honored guests, or just to have a healthy dinner. These potatoes get their name from Hasselbacken, the Stockholm, Sweden restaurant where it was first created. Basically these are dressed up baked potatoes. And the best…
Cherry Cheesecake Brownies
These Cherry Cheesecake Brownies look beautiful and taste even better. No box brownies here. I use my Best Brownies recipe for the brownie layer and then a simple cheesecake recipe for the cheesecake layer. Then it is topped with cherry pie filling that is swirled in with the cheesecake layer. OMG! But wait. There’s…
Loaded Grilled Cheese
As you can see from the photo above, I completely got carried away with this Loaded Grilled Cheese Sandwich that is loaded with lots of pepper jack, cheddar, and mozzarella cheese, as well as bacon, spinach and tomatoes. While it is ridiculously messy, it also tastes ridiculously fantastic. If you love cheese, then you will…