Rotisserie Chicken Breast Tenders

Rotisserie Chicken Breast Tenders are baked with a Rotisserie Chicken rub or Seasoning that make these moist, juicy chicken tenders flavorful and delicious!

Course Main Dishes

Cuisine American

Keyword Rotisserie Chicken Breast, Rotisserie Chicken Breast Tenders, Rotisserie Chicken Seasoning

Prep Time 5

Cook Time 20

Total Time 25

Servings

Calories 132kcal

Author Michele @ Flavor Mosaic

Ingredients

1-1/2 teaspoons paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
1/2 black pepper
1/4 teaspoon cayenne optional
1/2 teaspoon salt optional
1-1/2 lbs boneless skinless chicken breast tenders

Instructions

Preheat the oven to 350 degrees F. Cover a sheet pan with foil and spray with cooking spray.
In a small bowl stir together all the spices (ingredients 1 - 7.)
Sprinkle rotisserie spice mix over the chicken tenders on all sides.
Please chicken tenders in one layer on the sheet pan.
Bake in a preheated oven for 15 - 20 minutes.

Notes

Looking for sides to serve with the Rotisserie Chicken Breast Tenders? Below are some suggestions.

Cucumber Tomato Salad (With A Mexican Twist) - This Cucumber Tomato Salad with sliced cucumbers, fresh tomatoes, sliced red onions, in a red wine vinaigrette makes a truly delicious and refreshing summer salad!
Ramen Noodle Salad (With Broccoli Slaw) -This Ramen Noodle Salad is a make ahead cole slaw, made with broccoli slaw and ramen noodles, that is perfect for a side dish for a potluck, bbq, or picnic.
Roasted Brussels Sprouts - These Roasted Brussels Sprouts with Bacon, onion are delicious, and a Balsamic Glaze adds incredible nutty, smoky flavor!
Creole Green Beans - Creole Green Beans are savory and spicy and delicious with bacon, onions, tomatoes, chilies, and cajun seasoning and make a perfect Cajun Side Dish.

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